This reminds me of my favorite kind of toast: peanut butter and chocolate. I toast the bread in the toaster oven. When it rings, I spread on peanut butter and put on some dark chocolate chips. I put the toast back in to warm up and spread the chips once they melt enough. It's creamy pasty goodness with just a touch of sweet. Once my mom invented this, I ditched the Reese's cup forever.